Here is a recipe for coffee cake that I found on [Sugar and Charm](https://sugarandcharm.com/delicious-spring-coffee-cake-recipe) that you can follow step by step:
1. Preheat the oven to 350 degrees.
2. Cream together 12 tablespoons butter and sugar on high until light and fluffy.
3. Add in 1 egg at a time and beat until incorporated.
4. Add in the vanilla, sour cream and espresso and continue to beat on medium, scraping down the sides and the bottom of the bowl.
5. In a separate bowl, mix together flour, baking powder, baking soda and salt.
6. Slowly add the dry ingredients into the wet ingredients until just combined.
7. In a small bowl mix together brown sugar, cinnamon and flour for the topping.
8. Pour half of the batter into a greased 9x13 inch baking dish.
9. Sprinkle half of the topping over the batter.
10. Pour remaining batter over the topping.
11. Sprinkle remaining topping over the top of the batter.
12. Bake for 35-40 minutes or until a toothpick comes out clean.
I hope this helps! Let me know if you have any other questions or if there is anything else I can help you with!
