Here is a simple recipe for Tapioca Pudding that you can follow step by step:
1. Combine 2 cups of milk, 1/3 cup of small pearl tapioca, 1/4 cup of sugar, and a pinch of salt in a medium saucepan.
2. Let the mixture stand for 5 minutes.
3. Cook on medium heat until the mixture comes to a full boil, stirring constantly.
4. Reduce heat to low and cook for 15 minutes, stirring occasionally.
5. In a small bowl, whisk together 1 egg yolk and 1/4 cup of sugar.
6. Gradually whisk in about 1 cup of the hot tapioca mixture into the egg yolk mixture.
7. Pour the egg yolk mixture back into the saucepan with the remaining tapioca mixture and stir well.
8. Cook over low heat for an additional 10 minutes or until thickened.
9. Remove from heat and stir in 1/2 teaspoon of vanilla extract.
I hope this helps! Let me know if you have any other questions or if there is anything else I can help you with.
[Here](https://www.thekitchenmagpie.com/easy-tapioca-pudding/) is a link to a recipe that you can follow along with pictures if you need more help.
[Here](https://tastesbetterfromscratch.com/tapioca-pudding/) is another recipe that you can follow along with pictures.
[Here](https://copykat.com/homemade-tapioca-pudding/) is another recipe that you can follow along with pictures.
[Here](https://www.allrecipes.com/recipe/106859/classic-tapioca-pudding/) is another recipe that you can follow along with pictures.
I hope this helps! Let me know if you have any other questions or if there is anything else I can help you with..
