Here's a recipe for making naan bread step by step:
1. In a large mixing bowl, put all the ingredients together.
2. Mix well using your hands to form a ball of dough.
3. Put the dough on a floured surface and knead for 2 minutes.
4. Cut the dough into eight equal pieces and roll out until about 0.5cm/0.25 inch thick.
5. Heat a non-stick pan over medium heat.
6. Place the rolled-out dough on the pan and cook for 1-2 minutes or until bubbles form on the surface.
7. Flip the naan bread over and cook for another 1-2 minutes or until golden brown.
8. Repeat with the remaining dough.
Here are some links to recipes that you can follow for more detailed instructions:
- [Easy Naan Bread (Yeast Free)](https://hungryhealthyhappy.com/easy-naan-bread/)
- [Homemade Naan Recipe Without Yeast](https://www.currytrail.in/instant-naanwithout-yeast/)
- [Easy Homemade Naan Bread Recipe](https://sandhyahariharan.co.uk/easy-naan-bread/)
- [How to Make Homemade Naan](https://www.tasteofhome.com/article/naan-bread/)
- [Homemade Naan](https://www.halfbakedharvest.com/homemade-naan-step-step-photos/)
